Cheeseburger Casserole 

 

This Cheeseburger Casserole is a delicious and easy meal to make that your family will love.

Ingredients

1 lb. ground beef
1 onion, chopped
1 sweet pepper, chopped
1 can tomato soup
1 (8 oz.) can peas, undrained
Salt and pepper to taste
1 c. flour
1 1/2 tsp. baking powder
1/4 tsp. salt
2 Tbs. shortening
1/3 c. milk
8 (3/4 inch cubes) cheddar cheese

Directions

Brown the ground beef, onion and pepper until no longer pink.  Drain off excess fat.  

Add the tomato soup, peas, salt and pepper to taste. Turn into a 1 1/2 qt. casserole.

In a bowl, mix the flour, baking powder and salt. Cut in the shortening until particles are fine. 

Make a well in the center and pour in the milk. Stir until dough clings together. 

Divide the dough into 8 equal pieces. Mold each piece around a cube of cheese and place on top of casserole mixture. Bake at 425° for 25 to 30 minutes until golden brown.