Homemade Bisquick Baking Mix

 

Instead of buying a box of Bisquick, try making your own. With just a few ingredients that you would already have on hand, you can easily and quickly mix up your own. You'll save a lot of money in doing so and this recipe is just as good. You can use it in any recipe that calls for baking mix, and it does not need refrigeration.

Ingredients

9 c. flour
1/3 c. baking powder
1 Tbs. salt (optional)
1/4 c. sugar
2 c. dry milk
1 tsp cream of tartar
2 c. shortening

Directions

In a large bowl, combine flour, baking powder, salt, sugar, dry milk, and cream of tartar together.

Cut in shortening with a pastry blender until the mixture is crumbly.

Store in an airtight container. Use the same amount as you would Bisquick in your recipes.