Carrot Bread
Instead of making the usual banana bread, try using carrots instead. This quick bread is super easy to put together and it tastes delicious.
Ingredients
3/4 c. oil
1 c. sugar
2 eggs
1 c. grated raw carrots
1 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
1 1/2 c. flour
1/2 c. chopped nuts (optional)
Directions
Beat oil, sugar, and eggs until light.
Add baking powder, salt, cinnamon and flour. blend well.
Stir in the carrots, and nuts. Blend well.
Bake for 1 hour or until a toothpick inserted in the center comes out clean.
Yields one large loaf or 2 small loaves. You can double the ingredients except nuts to make larger loaves.
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