Copycat Dorothy Lynch Salad Dressing

My family loves Dorothy Lynch salad dressing and used to buy it all the time. But those bottles of dressing come with a pretty high price tag!  Our neighbor gave us this recipe, and it is even better than the kind you buy in a bottle at the grocery store.  It takes only a few minutes to prepare. 

When choosing the tomato soup, try to get Campbells Tomato soup.  It does cost more, but it will give your salad the best flavor.

Ingredients

1 can tomato soup
3/4 to 1 c. sugar
1/2 c. vinegar
1/8 tsp. garlic powder
1 Tbs. dry mustard powder
1 tsp. salt
1 Tbs. celery seed
1 tsp. pepper
1 tsp. paprika
1 c. salad oil, warm

Directions

Combine tomato soup, sugar, vinegar, garlic powder, dry mustard, salt, celery seed, pepper and paprika together in a blender.

With the blender running, slowly pour in the oil.

Pour the salad dressing into a large empty jar with a tight-fitting lid and refrigerate. Shake well before using.